When I built my bar in Orange Bay the ice truck came by from Lucea early every morning EARLY on its way to Negril EARLY and I had my helper Suzy flag him down for our drink ice (I had coolers for refrig) and anytime she missed him no customers had ice in their drinks that day and I couldn't buy the 20 lbs or so of fresh fish from the fishermen that passed by on their way home, or turtles, because if I put them in with the drinks the drinks stank. eek! Those were some times, ice truck days.